Whiskey 101: Understanding Styles, Aging, and Flavor Profiles

What Is Whiskey?

Whiskey is a distilled spirit made from fermented grain mash, aged in wooden barrels. The type of grain, distillation process, and aging all influence the final flavor.

Popular Whiskey Styles

• Scotch: Typically smoky, made in Scotland from malted barley.

• Bourbon: Sweet, rich, and made in the U.S. (mostly Kentucky) from at least 51% corn.

• Irish Whiskey: Smooth, often triple-distilled for lightness.

• Rye Whiskey: Spicy and bold, made from at least 51% rye.

The Role of Aging

Time spent in oak barrels gives whiskey its color and complexity. Younger whiskeys are often lighter and more vibrant, while older expressions offer deep, layered flavors like vanilla, caramel, and spice.

How to Taste Whiskey

Use a tulip-shaped glass, take in the aroma, and sip slowly. Note the mouthfeel, finish, and how the flavors evolve.